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Spicy whole tilapia thin broth soup made with fresh herbs and Nigerian spices. While there are many popular Nigerian restaurants to try in the city, these are seven of the best. Food delivery in Staten Island Food delivery in Brooklyn Food delivery in Bronx Food delivery in Manhattan Food delivery in Queens.


Nigerian food is spicy, so understandably, most of these restaurants reduce the spice level of dishes so everyone can enjoy them. These places have done a great job of staying true to the flavors and traditions of Nigeria while also continuing to adapt. /rebates/&.com252fRestaurantReview-g60827-d1932226-Reviews-Buka-BrooklynNewYork. In the last few years, an increasing number of Nigerian restaurants have popped up around New York City. Along with popular options like egusi soup and pepper soup, some of Nigeria’s most beloved dishes include jollof rice, red tomato stew, moi moi, suya, and bean cakes made with black-eyed peas known as akara. The main courses feature a variety of tomato base stews, soups and grilled meat including fish, goat, beef, chicken and snail. While they’re typically spicy and eaten with starchy cassava-based swallows like fufu or pounded yam, you can also have them without. The menu at Buka is quite extensive and has unique items such as goat head or cow feet. These soups are also filled with chunks of meat, fish, or seafood, and have a thick, almost casserole-like consistency. Most Nigerian soups come packed with greens like spinach, bitter leaf, pumpkin leaves, water leaves, and scent leaves.
#Buka nigerian brooklyn full#
Given the country’s tropical climate, an abundance of rainfall, and green vegetation, the food, though full of variety, makes use of local base ingredients like tomatoes, leafy greens, and root vegetables in many of its most popular dishes - including many soups and stews. Nigerian cuisine is known for its rice dishes and soups.
